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Everything about Acid value
Milligrams of a base needed to neutralize 1 gram of a given acid
In chemistry, acid value is a number used to quantify the acidity of a given chemical substance. It is the quantity of base, expressed as milligrams of KOH required to neutralize the acidic constituents in 1 gram of a sample. The acid value measures the acidity of water-insoluble substances like oils, fats, waxes and resins, which do not have a pH value. Wikipedia →
🧭 Start here: a 6-step reading path
- Read the overview: Acid valueA 5-minute orientation
- Skim a recent paper: Direct Photoreforming of Real-World Polylactic Acid Plastics into Highly Selective Value-Added Pyruvic Acid under Visible LightInfluential work since 2022
- Pick up a classic book: Food FortificationThe most-reprinted book on the subject
- Read the landmark paper: Prognostic value of serum uric acidCited 62 times
- Go sideways: Saponification valueA closely related topic
- Go sideways: Hydroxyl valueA closely related topic
📖 Definitions
Noun A number used to quantify the acidity of a given substance, equal to the quantity of base (usually potassium hydroxide) in milligrams required to neutralize the acidic constituents in one gram of a sample.
🗂️ The subject at a glance
🏆 Landmark papers (most cited)
Prognostic value of serum uric acid
Gastric Acid Secretory Value of Different Foods
Prognostic Value of Uric Acid for Pulmonary Thromboembolism
Acid Value of Various Domestic Uses Oil
Evaluation of the diagnostic value of the HALP score, uric acid value, and uric acid-creatinine ratio in preeclampsia
The thiocyanogen value of linolenic acid
Fatty acid structure and nutritive value
Decreasing acid value of fatty acid ethyl ester products using complex enzymes
🆕 Influential since 2022
Direct Photoreforming of Real-World Polylactic Acid Plastics into Highly Selective Value-Added Pyruvic Acid under Visible Light
Comparison of acid and hydrothermal pretreatments of date waste for value creation
Diagnostic Value of Salivary Amino Acid Levels in Cancer
The prognostic value of arachidonic acid metabolism in breast cancer by integrated bioinformatics
Fatty acid binding protein 4 has prognostic value in peripheral artery disease
📚 Books worth reading
Food FortificationMark Lawrence · 2013
Academe Master BaiterMorgan Schell · 2018
Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoidsInstitute of Medicine Staff · 2000
Vitamin CRamon Rodrigo · 2010
Fats & Oils Human Nutrition (FAO Food & Nutrition Papers)Food and Agriculture Organization of the United Nations · 1995
Vitamin CChristina M. Jackson · 2011
Amino acid composition and biological value of cereal proteinsInternational Association for Cereal Chemistry Symposium on Amino Acid Composition and Biological Value of Cereal Proteins (1983 Budapest, Hungary) · 1985
Pocket Guide to Micronutrients in Health and DiseaseMichael Zimmermann · 2001
Ranked by number of editions on Open Library, a rough measure of how lasting a book is.
🔗 Related topics
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- Acetyl number Acetyl number, or acetyl value, is a measure of the number of free hydroxyl groups in a fat or oil. It is determined by how many milligrams of potassium…
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- Total base number Base number (BN) is a measurement of basicity that is expressed in terms of the number of milligrams of potassium hydroxide per gram of oil sample (mg…
- Total acid number The total acid number (TAN) is a measurement of acidity that is determined by the amount of potassium hydroxide in milligrams that is needed to neutralize…
- Saponification Saponification (from Latin sapo 'soap') is a process of cleaving esters into carboxylate salts and alcohols by the action of aqueous alkali. Typically…